Welcome to FIC 2017

Food Ingredients China 2017 in short, has been organized for 26 consecutive years. This trade show has expanded each year and has become an international professional brand show in the food industry. In FIC 2013, at 72,000 sqm exhibition area, 1194 exhibitors and 34,646 registered visitors participated. In 2014, the exhibitor count increased to 1223 and visitor count increased to 40,125. At FIC 2015, over 1,495 exhibitors from 33 countries and regions participated along with 43,190 visitors from all over the world. Approx. 98.3% of visitors were satisfied with FIC2015. In FIC 2016, over 1,400 exhibitors at more than 10, 000 sqm exhibiting floor space participated, covering 23 categories of food additives, 14 categories of processing aids and 35 categories of food ingredients. At this exhibition, Chinese top exported-oriented companies participate.

Food Ingredients China 2017 to be held from 24th March to 26 March, 2017 at National Exhibition and Convention Center [Shanghai] will provide a solid platform to suppliers and buyers from both, domestic and overseas industry. It will cover many exhibitions and high level industry activities.

Exhibitor's Profile

The exhibitors will exhibit at halls of different sizes- Type A (3M×3M), Type B (3M×4M) and Type C (3M×5M). The scope of exhibits includes:

Food Ingredients China 2017

Food additives

Food Ingredients China 2017

Food ingredients

Food Ingredients China 2017

Food processing aids

Food Ingredients China 2017

Novel food and food machinery

About Organizers

China Food Additives and Ingredients Association (CFAA), a 1993 establishment is a registered registered nationwide food additive and ingredients industry organization, which is approved by the government China. It is associated with over 800 domestic group members and about 100 overseas registered group members.

CCPIT Sub-Council of Light Industry is a 1952 establishment that promotes foreign trade in China.

Visitor's Profile

The trade visitors at the FIC 2017 will include professionals from:

Food industry, Restaurant and hotel trade, Food supplying industry, Institutional catering