UBM India is organizing the 7th edition of Fi India, a 3 day International Exhibition an d Conference on Food Ingredients, at the Bombay Exhibition Centre, Mumbai on September 5th-7th 2012. This is part of the world wide series of Fi Events held in Europe and Asia. Indian food and beverage market is expanding rapidly and expected to touch US$ 330 billion by 2013. Fi has been instrumental in sensitizing the fraternity and enabling newer and higher volumes of businesses around the globe and with a view to penetrate deeper, Fi India 2011 will have a Nutraceutical Pavilion. Food ingredients India 2011 is a driving force to India's processed food sector and has a fundamental role as facilitating the industry's only meeting place.

Profile for exhibit include Nutraceuticals, Health and Natural Ingredients, Natural flavors, Acidulants Flavours & aromas, Additives Functional foods, Amino acids & derivatives, Fruit products, Bakery products, Herbs, spices, seasonings, Cereals Minerals, Cheese products, Chocolate products, Cocoa products, Organic ingredients, Pasta products, Confectionery products, Dairy Products, Soya products, Spirits, liqueurs & wines, Enzymes, Pharmaceuticals, sweeteners & syrups, Fat replacers, Vegetable products, Fats Vinegar, Fibres, dietary Vitamins.

Executives from R&D, Purchasing, Production, Marketing & sales, Quality assurance and control and general management from: Baby foods, Ice cream & desserts, Bakery products, Confectionery Institutes, Convenience foods, Fats & spreads, Organic foods, Food retailers, Food supplements, Research institutes, Fruit / vegetable products, Snack foods & cereals, Functional and health foods. Nutraceutical Products, Food Ingredients, Functional Food & Beverages.